I don`t know Pam, I really think blogs might be more beneficial to other businesses, especially service type. You could blog about new products if you`re making them. We don`t have new products that often. Recipes with your dips are another great idea. I ended the jerky, in recipe ideas. People just like to eat good jerky, if that`s there thing, not really make it into something, as needed in a recipe so it`s a little different. Jennifer has always tried to guide me into the health benefits, but again, it`s a good path to take, but I`m still back to people that just like good jerky. Yes, ours is healthier than many. but I think the majority are not as interested in that, as they just love the good flavor, good product. They are eating meat, and realize there is sodium in it. Our product has no MSG or preservatives, and less sodium than most. Those are pluses for us. But, I still say they just like the flavor, and that we use top round,makes a difference, but nothing to.blog about. Our, so called blog is jerky news, but I can`t even keep up with that. I just love it when customers post reviews. Do you have reviews on your site?
houseofjerkyjanie10/24/2008 12:40 AM