So this morning Whole Foods put in an order to bring our product in to the distribution center covering the south and Florida - needless to say it is our largest order to date.
I am taking all the advice to heart and making drastic changes - where were your guys 2 years ago? Just kidding I knew it all then.
Envymike - I have lost my web guy and have been teaching myself how to make the changes in the meantime, it is a long tedious process but at least some things have improved. What are the following - rss? link backs? I am NOT a web person at all!!
Hey Dip Lady that is so funny that you suggest that particular show - we did a similar show in DC 2 months after starting our business and had a horrible time - no one bought and we had product everywhere and had to drive back to TN with just as much as we went to DC with. We swore off public shows for a while. Do you sell yours as shelf stable? We tend to have trouble with it being perishable.
A new sensation in baked cheese.
Vote for Savory Secret in the Home Based 100!!!