Absolutely traditional Russian breakfast! Absolutely
amazing taste! Cooking oladi will take no more than 10-15 minutes of
your time but they worth every single minute! Nothing can be better on
breakfast! Hot, just fried, soft inside and a bit crispy edge! It’s a
best breakfast for you and your kids! Serve them with a sour cream,
honey, jam or fresh berries and enjoy your breakfast! If you visited Russia and haven’t got a chance to taste Russian oladi – well, I consider you have never been in Russia at all.
There are 2 varieties of pancakes – blinchiki and oladi. When I’m
traveling overseas I’m almost 100% sure that I can find pancakes in a
menu, but the result I see on my plate is always unpredictable!
Blinchiki, oladi – they all are called pancakes but it’s a HUGE
difference between them! So I feel that sharing the traditional Russian pancakes recipe is a necessity to avoid any possible mix ups.
See completed recipe with close up pictures at http://tasterussian.com
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http://www.tasterussian.com



